2020 is over. Has it been a helluva year? You bet. But I have to admit, I wasn’t completely out of my comfort zone. My home is my sanctuary – the pandemic pushed us to rethink our structure and enabled us to complete some projects around the house. I am
Raise your hand if you’ve had the “I should start my own business” twitch this year? There’s a reason – whether you choose to believe it or not – but the planets and the universe are pushing you because the opportunities to act are finally aligned with the ability to
We haven’t done an episode for awhile, and Doug and the girls love cutout cookies and it’s two weeks until Christmas so what the hell! What the hell indeed. Ok – first, we cheated and used Pillsbury sugar cookie dough premade because, come on, the girls have an attention span
Last summer, I drove a few states away with my sister Linda to venture to Swoope, VA for a Farm-to-Consumer fundraising and education at Polyface Farm, owned by Joel Salatin. His self-sustaining farming techniques are adopted by many independent farmers world-wide. We ate some of the most delicious, farm-to-table
It had to be compiled as a playlist, sorry. YouTube heard “Fox on the Run” and won’t let me compile a video. Lesson Learned…stick with boring music LOL
I don’t know why we think we need him to cook TWO things but here you go…
They are as gross as they look – marginally better at the ballpark.
Just because they’re cute and how many times can you watch Doug try to cook? Take a break!